EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA); Scientific Opinion on the substantiation of health claims related to riboflavin (vitamin B2) and contribution to normal energy-yielding metabolism (ID 29, 35, 36, 42), contribution to normal metabolism of iron (ID 30, 37), maintenance of normal skin and mucous membranes (ID 31,33), contribution to normal psychological functions (ID 32), maintenance of normal bone (ID 33), maintenance of normal teeth (ID 33), maintenance of normal hair (ID 33), maintenance of normal nails (ID 33), maintenance of normal vision (ID 39), maintenance of normal red blood cells (ID 40), reduction of tiredness and fatigue (ID 41), protection of DNA, proteins and lipids from oxidative damage (ID 207), and maintenance of the normal function of the nervous system (ID 213) pursuant to Article 13(1) of Regulation (EC) No 1924/2006. EFSA Journal 2010; 8( 10):1814. [28 pp.]. doi:10.2903/j.efsa.2010.1814

Gröber, U. (2011) Mikronährstoffe. Metabolic Tuning – Prävention – Therapie. Stuttgart: Wiss. Verl.-Ges.

Gropper, S.S., Smith, J.L. and Carr, T.P. (2022) Advanced nutrition and human metabolism. 8th edn. Boston: Cengage Learning.

Pudel, V. (1998) Leitfaden der Ernährungsmedizin. Berlin: Springer.

Zempleni, J. et al. (2007) Handbook of Vitamins. 4th edn. Boca Raton: CRC Press.

Gröber, U. (2011) Mikronährstoffe. Metabolic Tuning – Prävention – Therapie. Stuttgart: Wiss. Verl.-Ges.

European Food Safety Authority. 2017. Scientific Opinion on Dietary Reference Values for riboflavin. EFSA Journal 2017;15(8):4919

Webster-Gandy, J., Madden, A. and Holdsworth, M. (2020) Oxford Handbook of Nutrition and Dietetics. Oxford: Oxford University Press.

siehe Quellen Mangelsymptome

Gröber, U. (2011) Mikronährstoffe. Metabolic Tuning – Prävention – Therapie. Stuttgart: Wiss. Verl.-Ges.